Expertise in culinary, nutrition and exercise create unique skill sets to help you with all of your consulting needs.
- Develop and test recipes to help you increase the visibility and usage of your products.
- Create menus based on your specifications.
- Analyze recipes and menus and provide nutrient content claims.
- Review foodservice menus to verify compliance with state and local regulations.
- Develop nutrition communications based on current research and client specifications.
- Develop a personalized nutrition and exercise plan based on your goals